Cheesy Chicken Patties (15-Minute Easy Dinner)
🛒 Ingredients
For the Chicken Mixture:
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2 chicken breasts (boneless)
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3 eggs
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150 grams mozzarella cheese (chopped or shredded)
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2 tablespoons mayonnaise
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1 teaspoon salt
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½ teaspoon black pepper
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1 teaspoon paprika
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1 cup wheat flour
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Fresh chives (to taste, chopped)
For Cooking:
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2–3 tablespoons olive oil
👨🍳 Instructions
Step 1: Prepare the Chicken
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Cut the chicken breasts into thin strips.
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Then chop the strips into small bite-sized pieces.
Step 2: Make the Mixture
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In a large bowl, add:
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Chopped chicken
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3 eggs
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Mozzarella cheese
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Mayonnaise
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Salt
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Black pepper
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Paprika
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Mix everything thoroughly until well combined.
Step 3: Add Dry Ingredients
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Add 1 cup wheat flour.
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Add chopped chives.
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Mix again until you get a thick, well-combined batter-like mixture.
Step 4: Cook the Patties
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Heat a pan and add olive oil.
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Spread the oil evenly using a brush or spoon.
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Take portions of the mixture and place them in the pan (like small patties).
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Flatten slightly for even cooking.
Step 5: Fry Until Golden
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Cook on medium heat until the bottom turns golden brown.
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Flip carefully and cook the other side until fully cooked and crispy outside.
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Remove and set aside.
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Repeat with remaining mixture.
Step 6: Serve
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Transfer to a plate.
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Serve hot.
🍽️ Serving Ideas
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Serve with ketchup, mayo, or garlic dip
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Pair with salad, bread, or fries
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Perfect for quick dinner or snacks
💡 Tips
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Chop chicken finely for better texture.
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Don’t overcrowd the pan—cook in batches.
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Add chili flakes for a spicy version.
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You can also bake or air-fry for a healthier option.
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